The Meilleurs Ouvriers de France competition, which occurs every three to four years (the last was in 2015), is now […]

The Big Mamma team — who brought you Pink Mamma, Pizzeria Popolare and La Felicità, among others — is back […]

Ouf ! If a recently packed pre-opening party is any indication, La Felicità is where Parisian bobos will be heading […]

As a sort of food professional, I felt it would be a good idea if I went to Taste of […]

Recently I had the chance to interview Brazilian chef Alessandra Montagne at her Paris bistro Tempero for Taste. To often-gray […]

Taste of Paris 2018 is hitting the Grand Palais again this year — from Thursday evening, May 17 to Sunday, […]

Recently, I went to the insane-o press opening of Refettorio Paris, a project of Food for Soul, superstar chef Massimo […]

Yves-Marie Le Bourdonnec has a lot of opinions, only some of them about meat. Here’s my profile on this French […]

“The samurai is a good parallel for understanding what a Meilleur Ouvrier de France is. They suffer in order to […]

Paris hitched its wagon to the gourmet burger train a few years ago, resulting in chi-chi burgers popping up all […]